April 02, 2015

Is Monsanto on the side of science? How scientists who investigate the safety of GM foods are treated.

Manuela Malatesta: The Italian researcher found that Monsanto’s GM soy disturbed the functioning of the liver, pancreas and testes of mice.25 ,26 ,27 , 28 After she published her papers, she says she was forced out of her job at the university where she had worked for 10 years, and could not obtain funding to follow up her research.
She commented: ‘Research on GMOs is now taboo. You can’t find money for it… People don’t want to find answers to troubling questions. It’s the result of widespread fear of Monsanto and GMOs in general.’17
Commenting on these cases, Michael Antoniou, a London-based molecular geneticist, says the normal scientific response to worrying findings is to design more experiments to get to the bottom of whether there really is a health concern or environmental impact.
Yet in the area of GM crops and foods, this does not happen. Instead, Antoniou says, ‘the GMO lobby attempts to discredit the study and the scientists who conducted it. It’s despicable and unprecedented in the history of science.’     ***Read full article here***

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