Why the Use of Glyphosate in Wheat Has Radically Increased Celiac Disease

http://www.youtube.com/watch?v=kwmwdHCbKJg
The use of glyphosate, the active ingredient in the broad-spectrum herbicide Roundup, has dramatically risen over the past 15 years, right in step with the use of GE crops.
According to Dr. Stephanie Seneff, a senior research scientist at the Massachusetts Institute of Technology (MIT), glyphosate appears to be strongly correlated with the rise in celiac disease. *Read video article here