July 11, 2014

How High Are Real Costs That Wood Pulp Is Substituted For Meat?

Let’s be clear here… inflation does NOT mean prices have to move higher in nominal terms. The reason for this is because companies cannot and will not simply raise prices overnight. Consumers will not simply put up with the cost of a good going up time and again.

So don’t look for the cost of an item to necessarily go straight up in nominal terms. This can happen, but more often than not, corporations engage in a number of different strategies to maintain profit margins without raising prices.       ***Read full article here***
*Yes, There’s Wood Pulp in Burgers…Here’s Why I Think it Matters 

2 comments:

crawdadnorthdakota said...

depends on how they got the chips, if it was from a beaver it's organic.

Christopher Marlowe said...

I only eat meat with quality hardwood pulp: maple, oak, or walnut. Mmmm...walnut wood. People who eat pinewood are fags and losers.