Why the Use of Glyphosate in Wheat Has Radically Increased Celiac Disease
http://www.youtube.com/watch?v=kwmwdHCbKJg
The use of
glyphosate, the active ingredient in the broad-spectrum herbicide
Roundup, has dramatically risen over the past 15 years, right in step
with the use of GE crops.
According to Dr. Stephanie Seneff, a senior research scientist at the
Massachusetts Institute of Technology (MIT), glyphosate appears to be
strongly correlated with the rise in celiac disease.
*Read video article here
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